Today was our first real Mission President assignment -
Mission Leadership Council Meeting.
We decided to hold the meeting at the Mission Office. I started making the food yesterday and ended up baking the whole day. Everything was excellent, but packing it all in the car and driving over from our home to the Mission Home was hard work.
I made Shoyu chicken, rice, cabbage salad, and banana cake. I also made oven baked Carmel corn to eat during the meeting. Filipinos don't eat a lot of salad, instead they enjoy putting veggies on top of their rice. BUT, they loved my chicken and thought it was Chicken Adobo. I have a huge rice cooker, and I could not believe all the rice these young strippling warriors loaded on their plates. I LOVE TO COOK when I see that someone has appreciated it. Every mom does - so tell your mothers you love the food they make for you!